REACHING TO THE SKIES

  Seven and a half pounds of lemons stand in the freezer in the form of strong juice. My favorite is a tablespoon or two of lemon juice...

I'm sitting in our three-season porch, soaking up the sun's warmth and enjoying Mom's decorating of Grandma S.'s old jelly ...

"I've concluded that the people who move in real strength and power in this world, the people whom God delights to exalt, are tho...

  We have our first picking off the elderberry bushes that Dad planted last year. They now lie bagged by the cup-full in our freezer aw...

  We are freezing our tomatoes this year. It isn't nearly so handy nor freezer-space friendly as our usual quarts of canned, whole ...

Lace is my current stray-minutes project. I love working with this yarn -- lace weight baby merino on size 0 bamboo needles. So soft and co...

These are one of our favorite protein packed, gluten-free desserts we have found so far. Though the recipe originally called for peanut ...